
Taco Joint
Doughnuts de los Muertos, Turkey Leg Taco and Mezcal Cocktail
Friday, November 1 – Saturday, November 2
In celebration of the upcoming Mexican holiday, Day of the Dead, Taco Joint Urban Taqueria and Cantina in Lincoln Park and River North will offerย โDia de los Muertosโย menu specials.ย ย Available onNovember 1 and November 2, theย specials include aย Oaxacan-inspiredย Turkey Leg Taco, “Lil’ Blood” Mezcal Cocktail andย โDoughnuts de los Muertos,” created in collaboration with Chicago’s Glazed & Infused (doughnuts will be available at Taco Joint’s Lincoln Park location only).ย The completeย Dia de los Muertos menuย specials are outlined below.
Day of the Dead Specials at Taco Joint
November 1-2ย
Turkey Leg Carnitas Tacoย $3.50
Black Oaxacan mole, crispy sweet potato strings
“Lil’ Blood” Mezcal Cocktailย $9
Tawny Port, El Buho Mezcal, Agave Loco Tequila, orange, ruby red grapefruit, citrus bitters, salt rim
Doughnuts de los Muertos* $3
Dark chocolate doughnut with Mexican chocolate custard, ancho chile glaze and traditional calavera decorationsย *available only at Taco Joint Lincoln Park
Taco Joint Lincoln Park
1969 N. Halsted Street
Chicago, IL 60614
312-951-2457
TacoJoint.com
Taco Joint River North
158 W. Ontario Street
Chicago, IL 60654
312-337-8226
TacoJoint.com
At first glance, the Mexican custom ofย Dia de los Muertosโor the Day of the Dead, may seem a lot like Halloween. ย This popular and fascinating holiday is a time when people who have died are celebrated, remembered, and prayed for by friends and relatives. ย These celebrations are a festive occasion, taking place onย November 1st and 2ndโcoinciding and often intermixing with the Catholic tradition of All Saintโs Day. ย Many believe it is during this time that the souls of the departed return to visit their living relatives to eat, drink, and be merryโas if they were still living. Traditionally, families and friends gather around an ofrenda, or altar, dedicated to the deceased. ย These altars are elaborately decorated with sugar skulls, candles, and a display of the deceasedโs favorite foods and drinks. ย In some parts of Mexico, families gather at grave sites to build their altars at headstones and celebrate the lives that once were. ย It is common to find mariachi bands performing the favorite songs of the departed in these cemeteries, as well as a variety of street vendors selling food, candles, and trinkets to the families for their outdoor ofrendas. ย Although the traditions and customs may vary by family or region, one fact remains: Dia de los Muertos is a time for love, remembrance, and family that will continue on for generations to come.