Summer Menus At Cantina Laredo

Cantina Loredo

Cantina Loredo

New Modern Mexican Dishes in River North 

Cantina Laredo, featuring modern Mexican cuisine River North, recently launched new lunch, dinner and brunch menus. Chef de Cuisine Kennon Reed’s new dishes include: Tacos de Costillas (slow-roasted short rib with tomatillo sauce, monterey jack cheese, roasted red peppers and queso fresco); Pollo Mango Mole (grilled chicken with mango mole sauce and toasted pine nuts); Costillas con Fajita (ribs basted in Jose Cuervo tequila barbecue sauce with beef and chicken fajitas); Tacos de Hongos (grilled portobello mushrooms in balsamic glaze with goat cheese, roasted red pepper and queso fresco; and Torta de Costillas (griddle baked sandwich with slow-roasted short rib, apple-jicama slaw, jalapenos and black beans).

Cantina Laredo’s bar menu offers unique specialty cocktails prepared with hand-squeezed ingredients, including Seasonal Sorbet Rum ‘Ritas (Blood Orange; Mango CitrusRaspberry Chipotle), Signature Margaritas (Casa Rita; Cabo Flip; Ginger Mint Mango), Mojitos, Palomas and more. An extensive tequila list, Mexican beers and worldly wines are also available.

Cantina Laredo is open for lunch Monday through Friday from 11:30 a.m. to 3 p.m.; dinner is served nightly from 3 p.m. to 10 p.m., Sundaythrough Thursday, and from 3 p.m. to 11 p.m. on Friday and Saturday. Weekend brunch is offered Saturday and Sunday from 11:30 a.m. to 3 p.m.  All brunch entrees include a mimosa, Bloody Maria or non-alcoholic beverage. Cantina Laredo’s small plates lounge menu (second floor) is featured at half-price, Monday-Friday from 4-7 p.m.

The complete lunch, dinner and brunch menus may be viewed here

Cantina Laredo, New Menu Items
photos available

TACOS DE COSTILLAS
Slow-roasted short rib with tomatillo sauce, monterey jack cheese, roasted red peppers and queso fresco, $13.79 (available on the lunch and dinner menus).

TACOS DE HONGOS
Grilled portobello mushrooms in balsamic glaze with goat cheese, roasted red pepper and queso fresco, $13.29 (available on the lunch, dinner and brunch menus).

TORTA DE COSTILLAS
Griddle baked sandwich with slow-roasted short rib, apple-jicama slaw, jalapenos and black beans, $13.79 (available on the lunch, dinner and brunch menus).

COSTILLAS CON FAJITA
Ribs basted in Jose Cuervo tequila barbecue sauce with beef and chicken fajitas, $19.99 (available on the dinner menu).

POLLO MANGO MOLE
Grilled chicken with mango mole sauce and toasted pine nuts, $14.49 (available on the lunch menu).

Cantina Laredo
508 N. State Street

Chicago, IL 60654

312.955.0014

www.CantinaLaredo.com

National Grilling Month Specials

National Grilling Month

National Grilling Month

Featuring grilled specials, grilling tips and more
(listed in alphabetical order)

 

CASTAWAYS BAR & GRILL

Castaways Celebrates Grilling Month
Tuesday, July 1 – Thursday, 31
$7.95 to $12.95 grilled specials
Guests can celebrate National Grilling Month this July with items from the grill and iced cold drinks at Castaways, located on North Avenue Beach. Castaways serves lunch and dinner daily featuring grilled items like the Ranch Chicken Griller (Grilled chicken breast topped with provolone cheese and bacon, served on grilled Texas toast; $9.95), Castaways Signature Burger (Half-pound char burger, soft egg, grilled bacon, ham, cheddar cheese and Castaways sauce, served on a brioche; $12.95) and the Veggie Burger (Grilled veggie patty with lettuce, tomato and onion; $7.95).

Restaurant Details:
1603 N. Lake Shore Drive
North Avenue Beach
Chicago, IL 60614
773.281.1200
http://www.castawayschicago.com

 

FRONTIER

Frontier’s Grilling Month Burger
Tuesday, July 1 to Thursday, July 31
$13 Frontier Burger
Guests can indulge during National Grilling Month with Executive Chef Brian Jupiter’s Frontier Burger featuring Butcher & Larder ground beef, Hook’s 3-year cheddar, lettuce, tomato, red onion, house pickle, and smoked tomato ketchup on a brioche bun.

Restaurant Details:
1072 North Milwaukee
Chicago, IL 60642
773.772.4322
http://www.thefrontierchicago.com

KANELA BREAKFAST CLUB IN LAKEVIEW & OLD TOWN

National Grilling Month at Kanela
Tuesday, July 1 to Thursday, July 31
$10 Tallgrass Beef Burger
Guests are invited to eat local during Grilling Month at Kanela in Old Town and Lakeview with their signature Tallgrass Beef Burger (aged cheddar, guacamole, romaine, tomato, red onion on a bun), available for $10. Kanela uses grass fed beef from Tallgrass Beef Company, a company founded by Chicago TV personality and anchor Bill Kurtis, which has certified farms throughout the Midwest.

Vegetarians can celebrate National Grilling Month with the Black Bean Burger topped with avocado, romaine, tomato, red onion and chili aioli, available for $10.

Lakeview:
3231 N. Clark St.
Chicago, IL 60657
773.248.1622
http://www.kanelacafe.com

Old Town:
1552 N. Wells St.
Chicago, IL 60610
312.255.1206
http://www.kanelacafe.com

 

National Grilling Month

National Grilling Month

THE LANDSHARK BEER GARDEN at Navy Pier

Grilling and Hot Dog Month at Navy Pier Beer Garden
Tuesday, July 1 to
Thursday, July 31
$6.50 to $8.95 grilled specials
Chicagoans can celebrate National Hot Dog and Grilling Month at the LandShark Beer Garden located at the East End of Navy Pier. Grilled highlights include the Johnsonville Big Brat (Soaked in LandShark Lager, topped with sautéed onions; $8.95 at the Café and $6.50 at walk up concession) and the LandShark Cheeseburger (Angus steak burger patties stacked on a potato bun with American cheese, lettuce, tomato and LandShark’s signature mayo with choice of cheese: American or Swiss; $6.95).

Restaurant Details:
Navy Pier
700 E. Grand
Chicago, IL 60611
312.595.5446
http://www.chicagosbestbeergarden.com

PIONEER TAVERN GROUP (FRONTIER, LOTTIE’S PUB, THE PONY)

Pioneer Tavern Group’s Chef Brian Jupiter Offers Grilling Tips

In honor of National Grilling Month this July, Pioneer Tavern Group Corporate Chef Brian Jupiter offers helpful grilling tips for the home cook. Jupiter is no stranger to the grill as he offers unique grilled proteins, vegetables and much more at his Chicago venues Frontier, Lottie’s Pub and The Pony.

Grilling Tips:
“I prefer to use charcoal or wood over gas while grilling. This imparts the food you are grilling with a better flavor.”

“Stay away from lighter fluid as it can leave grilled food tasting as such. Instead, try wood fire starters.”

“Use indirect cooking for larger cuts of meat. Try not to cook large proteins directly over a flame.”

Frontier:
1072 North Milwaukee
Chicago, IL 60642
773.772.4322
http://www.thefrontierchicago.com
Lottie’s Pub:
1925 W Cortland
Chicago, IL 60622
773.489.0738
http://www.lottiespub.com
The Pony:
1638 West Belmont
Chicago, IL 60657
773.828.5055
http://www.theponychicago.com

 

TERRACE ON CLARK BAR AND GRILLE

National Grilling Month Patio Dining at Terrace on Clark
Tuesday, July 1 to Thursday, July 31
$10 to $13 grilled specials
Guests who visit Terrace on Clark this July can indulge in a variety of burgers created by Executive Chef Chris De La Cueva including the “Terrace” Burger (Cabernet red onions, fried portobello, smoked mozzarella; $12) and the Grilled Portobello and Peach Burger (Pea sprouts, chunky guacamole, Georgia peaches; $12). Located downtown, Terrace on Clark features a recently opened outdoor patio featuring seating for 100, one of the largest patios in Chicago’s Loop.

Restaurant Details:
77 W. Wacker Dr.
Chicago, IL 60601
312.374.3111
http://www.terraceonclark.com

Taste Of Lakeview 7.5-7.6

Taste Of lake view

Taste Of lake view

Fire up those taste buds and prepare for an unforgettable weekend in good company with Chicagoans at the Taste of Lakeview. Just a week prior to the Taste of Chicago, local foodies will get the opportunity to put their taste buds to the test and enjoy local savory summer dishes. Lakeview’s favorite food vendors will bring their A-game with everything from piping hot Chicago style pizza to cool and refreshing ice cream and gelato! Make sure to bring your appetite!

 

Admission is a suggested $5 donation, with proceeds benefiting both the West Lakeview Neighbors, an organization that represents the residents of the unique and vibrant West Lakeview neighborhood, and the Jahn World Language School, a school dedicated to engaging students in a Spanish language program that promotes bicultural learning.

 
Location: Lincoln Avenue at Belmont
 
Date: Saturday, July 5, 12:00 p.m. – 10:00 p.m.
              Sunday, July 6, 12:00 p.m. – 9:00 p.m.

 

Win Sassy City Chicks Passes

Sassy City Chicks Chicago

Sassy City Chicks Chicago

When: July 27,2 014

Where: The Drake Hotel / Chicago, IL

 

Enter to win free admission to Sassy City Chicks Chicago Sample Sale!

To redeem entrants must:

  • Visit sassycitychick.com
  • Click on ‘ENTER PROMO CODE’ just above the green order tickets button
  • Enter promo code: poorgirl

Rules:

  • Each shopper must individually register
  • The first 50 girls to register receive complimentary admission!

Check out sassycitychick.com for more event information on the event!

Continue reading

Falafill Picnic Boxes- Buy 1 Get 1 4th of July Deal

Falafill Chicago

Falafill Chicago

Falafill (Lakeview and Oak Park) has made it easier to enjoy Chicago’s summer festivities with a healthy, Mediterranean meal on-the-go. In honor of July’s National Picnic Month, the eatery is launching custom to-go picnic boxes today filled with wraps, salads and dips paired with a choice of baklava or fruit and a beverage for just $9.50.

Within minutes, the items are packed into beautiful recyclable boxes, with utensils and napkins in tow, and can be picked up at the restaurants or delivered to you on land or water (right to the boats at any downtown harbor!).

In celebration of the 4th of July, guests can buy one picnic box and get one free, all day!