Mother’s Day Brunch Buffet at The Happ Inn

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Mother’s Day Brunch Buffet at The Happ Inn

The Happ Inn
305 Happ Road
Northfield, Illinois 60093
847-784-9200
TheHappInn.com

Treat Mom to a Midday Meal with $5 Mimosas and Bloody Marys

Sunday, May 8
10 a.m.-3:30 p.m.

$37.95 adults; $14.95 children

Treat mom to a midday Mother’s Day meal fit for a queen. The Happ Inn, located in Northfield, will hold a Mother’s Day brunch buffet on Sunday, May 8 from 10 a.m. to 3:30 p.m. Chef Freddy Sanchez’s menu features an unlimited array of appetizers, salads and desserts, along with the choice of entree (menu outlined below). Brunch cocktails will be offered, including $5 mimosas and $5 bloody marys.

The fee is $37.95 for adults and $14.95 for children (12 and under). The Happ Inn’s regular dinner menu will be served that evening from 3:30-9 p.m. Mother’s Day reservations may be made by calling 847-784-9200 or visiting TheHappInn.com.

Mother’s Day Brunch Menu
10 a.m.-3:30 p.m.

Appetizer Buffet
unlimited

Chicken Tortilla Soup

Freddy’s Famous Guacamole

Potato and Mushroom Taquitos

Cheese Quesadillas

Shrimp Ceviche

Bagels and Lox

Mini Muffins

Southwest Chopped Salad

Caesar Salad

Fruit Salad

Caprese Salad

Greek Salad

Hummus with fresh veggies

Mini Spinach Quiche

Margarita Flatbread

Spinach, Goat Cheese, and Sun-dried Tomato Flatbread


Entrées
select one per person

Corned Beef Hash

Happ Inn Prime Burger with Fries

Falafel Black Bean Veggie Burger with Fries

Eggs Benedict with Roasted Potatoes

Crab Cake Benedict with Roasted Potatoes

Short Ribs Benedict with Roasted Potatoes

Carlos’ Skirt Steak & Eggs with Roasted Potatoes

French Toast with Crème Anglaise & Raspberry Sauce

Easter Omelette with Roasted Potatoes

Eggs, Bacon, and Toast

Salmon or Tuna Nicoise Salad

Grilled Salmon and Garlic Spinach with Hollandaise

General Happ Fried Chicken with Fries

Kid’s 

Entrées

select one per child

Skirt Steak

French Toast

Chicken Fingers with Fries

Burger Sliders with Fries

Mac and Cheese

Eggs and Bacon
Dessert Buffet

unlimited 

Mini desserts (key lime, cheesecake, chocolate & H-apple Streusel Pie)

Churros

Assorted Cookies and Cupcakes


 

Photos: Easter Decor Inspiration

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Corned Beef & Cabbage Recipe

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Corned Beef And Cabbage Recipe (poorgirlsguidechicago.com)

Corned Beef And Cabbage Recipe (poorgirlsguidechicago.com)

As part of our DIY Holiday + Party Kit series, we’re giving you our favorite recipe for corned beef, cabbage, potatoes and carrots.

Corned Beef & Cabbage Recipe (poorgirlsguidechicago.com)

Corned Beef & Cabbage Recipe (poorgirlsguidechicago.com)

Ingredients

(These portions make 5 servings)

  • 3 pounds corned beef brisket with spice packet
  • 3 bay leaves
  • 1 teaspoon of black peppercorn
  • 5 tablespoons of spicy mustard
  • 10 small red potatoes
  • 5 carrots, peeled and cut into 3-inch pieces
  • 1 large head cabbage, cut into small wedges I also use a mixture of green and red cabbage for variety) Continue reading →

Recipe: Green RumChata Shots

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Green St. Patrick's Day Rum Chata (poorgirlsguidechicago.com)

Green St. Patrick’s Day RumChata (poorgirlsguidechicago.com)

Well folks, I don’t think this recipe can get an easier! As part of our DIY Holiday + Party Kit series, we’re giving you some of our favorite (easy and cheap) ideas for St. Patrick’s Day. This is a super quick way to add a little St. Paddy to your party.

Ingredients:

  • 1/2 bottle of green food coloring
  • 1 750 ml bottle of RumChata

Directions:

  1. Pour half a bottle of green good coloring in to the RumChata bottle
  2. Close the lid tight and give it a shake (use more or less for the color green you desire)
  3. Chill, serve and enjoy!

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This article is part of The D.I.Y. Holiday + Party Kit Series:

RECIPES:

Green Punch Recipes (Alcoholic)

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St. Patrick's Day Punch (poorgirlsguidechicago.com)

St. Patrick’s Day Punch (poorgirlsguidechicago.com)

Happy St. Patrick’s Day! Hosting a party? We’ve got your green punch recipes covered! As part of our DIY Holiday + Party Kit series, we’re giving you our favorite St. Paddy’s Day punch recipes. 

Choose your liquor – champagne, vodka or whiskey – and check out the recipes below!

Green Champagne Punch:

Ingredients

  • 2 (1/4 ounce) packages lemon-lime Kool-Aid (powdered mix)
  • 2 cups sugar
  • 1 (46 ounce) can or jug of pineapple juice
  • 1 quart of cold water
  • 1 (2 liter) bottles ginger ale
  • 2 Bottles of champagne

Directions

  1. Chill liquid ingredients
  2. In a large punch bowl, mix the drink mix, sugar, pineapple juice and water (this makes A LOT of punch, depending on your punch bowl you can also split the batch and refill as needed)
  3. Add ginger ale and champagne

Continue reading →