12 Beers of Christmas at Franklin Tap Now-12.31

Franklin Tap
325 South Franklin
Chicago, IL 60606
(312) 212-3262
http://www.FranklinTap.com

 

Drink a Dozen, Receive a Keepsake Pint Glass

Monday, December 2 – Tuesday, December 31

Franklin Tap is holding a “12 Beers of Christmas” craft brew promotion throughout December. Now through the 31st, guests may enjoy twelve holiday-inspired beers (listed below). If the entire list is consumed by New Year’s Eve, a keepsake pint glass will be awarded. Franklin Tap will offer punch cards to those participating.

12 Beers of Christmas Menu
Revolution Brewing: Fistmas Ale $6 16oz , 6.1%
Great Lakes Brewing: Christmas Ale $6 16oz, 7.5%
Southern Tier Brewing: 2XMAS $6 16oz, 8%
Two Brothers Brewing: The More The Merrier $6 16oz, 6.9%
Brouwerij Affligem: Noel $10 12oz, 9%
Goose Island: Sixth Day $6 16oz, 8.3%
Anderson Valley Brewing: Winter Solstice $6 16oz , 6.9%
Samuel Adams: Merry Maker $7 12oz , 9%
Sierra Nevada: Celebration Ale $6 16oz, 6.8%
Three Floyds Brewing: Alpha Klaus $8 12oz, 6%
Lakefront Brewery: Holiday Spice $8 12oz, 11%
New Belgium Brewing: Frambozen $7 16oz , 6.5%

Franklin Tap is open Monday and Tuesday, 11 a.m.-10 p.m.; Wednesday through Saturday , 11 a.m.-12 a.m.

Untitled Hosts a Complimentary ‘Beaujolais Nouveau’ French Tasting Event & Unbridled French Connection 11.27

logoUntitled
111 West Kinzie Street
Chicago, IL 60654
312-880-1501
http://unbridledblackwednesday.eventbrite.com

On Black Wednesday, Untitled will welcome the arrival of the first “new wines of the year” for an evening of French flair and live entertainment.

In honor of the French tradition, which celebrates red wine made from Gamay grapes produced in the Beaujolais region of France, guests can escape to Untitled for a complimentary French-inspired tasting event. Patrons will be greeted with light hors d’oeuvres and may clink their glasses with a “À la vôtre” as they sip on classic French samplings of wine by one of the largest wine merchants in France, Les Vins Georges Duboeuf. Guests can fill their glasses with Duboeuf’s well-known favorites like the Duboeuf Beaujolais Nouveau, Duboeuf Domaine Les Chenevieres Macon and the Vidal Fleury Cote du Rhone. To add to the ambiance, guests can enjoy a lively cabaret concert produced by Parisian Claudia Hommel’s The Cabaret Paree Ensemble.

As the magical night continues, Black Wednesday will turn Untitled into the hottest, most risqué Parisian nightclub as it welcomes the Unbridled French Connection featuring French art performances.

Beaujolais Nouveau is on November 27, 2013, and the tasting event will take place from 7:00 p.m. to 9:30 p.m. followed by Unbridled. The tasting event is complimentary, and guests are encouraged to stay for dinner and enjoy Untitled’s dinner menu and new fall specialties. Admission to Unbridled is $15, but guests can purchase advance tickets for $10 through http://unbridledblackwednesday.eventbrite.com

Fall Cocktail Class at Epic 10.24

Learn to Make Drinks in the Lounge

Thursday, October 24
6 p.m.

$25 inclusive fee

Epic’s beverage director, Michael Cristiani, will lead an interactive, Fall cocktail class in the River North restaurant’s lounge. On Thursday, October 24 at 6 p.m., participants will learn how to mix three cocktails (The Master; Naked Lady; Salted Caramel Chocolate Martini) while noshing on passed appetizers.

There is a $25 fee (includes tax and gratuity) to attend the class. Please call Epic at 312.222.4940 to make reservations.

Fall Cocktail Class at Epic 

The Master

Maestro Dobel tequila, Pama pomegranate liqueur, freshly sliced jalapeño, fresh lime juice and agave nectar

Naked Lady

Beefeater gin, orange bitters, simple syrup fresh lemon juice, mint leaves and prosecco *pictured below
Salted Caramel Chocolate Martini
Effen salted caramel vodka, Bailey’s Irish cream, Godiva chocolate liqueur


EPIC
112 W. Hubbard Street
Chicago, IL 60654
312.222.4940
EpicRestaurantChicago.com

 

Vodka Cocktail Class at Epic 9.26

The Effen Avocado

The Effen Avocado

Michael Cristiani Demos Drinks on the Rooftop 

Thursday, September 26
6 p.m.

$25 inclusive fee

This month, Epic’s beverage director, Michael Cristiani, will lead an interactive vodka cocktail class on the River North restaurant’s stunning rooftop lounge. Starting at 6 p.m. on Thursday, September 26, participants will learn how to mix three vodka-based cocktails (EPIC Mule; Foxy Greyhound; The Effen Avocado) while noshing on passed appetizers and enjoying breathtaking city views. There is a $25 fee (includes tax and gratuity) to attend the class. Please call Epic at 312.222.4940 to make reservations.

Vodka Cocktail Class at Epic 

EPIC Mule: Russian Standard vodka, tarragon syrup (made in house), fresh lime juice and ginger beer.

Foxy Greyhound: Absolut Ruby Red Vodka, peach bitters, simple syrup and fresh grapefruit juice.
The Effen Avocado: Effen cucumber vodka, avocado puree (made in house) fresh lemon juice simple syrup, and a splash of soda. *pictured below
EPIC
112 W. Hubbard Street
Chicago, IL 60654
312.222.4940
EpicRestaurantChicago.com

Oktoberfest Das Beer Boot at High Noon Saloon -Now- 10.6

Das Beer Boot HNS

Das Beer Boot HNS

Das Beer Boot at High Noon Saloon

Get Your Oktoberfest Fill in Wicker Park
Available now through Sunday, October 6
$20/$26
In celebration of Oktoberfest, High Noon Saloon in Wicker Park is featuring “Das Boot” now through October 6. The 80-ounce beer boot stein, pictured below, may be filled with domestic beer for $20 (Bud Light) and import/craft beer for $26 (Southern Tier Hop Sun, Revolution Anti-Hero, Half Acre Daisy Cutter, Goose Island Green Line, Hofbrau Oktoberfest, Lagunitas Lucky 13, Stella).

Das Boots pair well with many of High Noon Saloon’s dishes, such as applewood smoked brisket tacos, barbacoa-style braised chicken tacos, sweet corn tamales, Outlaw burger, huevos rancheros and chilaquiles. The beers-in-a-boot may also be enjoyed while viewing Illini and Bears football games on High Noon Saloon’s 11 televisions.

High Noon Saloon
1560 North Milwaukee Avenue
Chicago, Illinois 60622
773-227-9339
HighNoonChicago.com