Happy St. Patrick’s Day! Hosting a party? We’ve got your green punch recipes covered! As part of our DIY Holiday + Party Kit series, we’re giving you our favorite St. Paddy’s Day punch recipes for both kids and adults.
Choose your liquor – champagne, vodka or whiskey – and check out the recipes below!
Green Punch:
Ingredients
- 2 (1/4 ounce) packages lemon-lime Kool-Aid (powdered mix)
- 2 cups sugar
- 1 (46 ounce) can or jug of pineapple juice
- 1 quart of cold water
- 1 (2 liter) bottles ginger ale
- *2 Bottles of champagne for the adut version*
Directions
- Chill liquid ingredients
- In a large punch bowl, mix the drink mix, sugar, pineapple juice and water (this makes A LOT of punch, depending on your punch bowl you can also split the batch and refill as needed)
- Add ginger ale
- *Add champagne to the adult version*
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Green Apple Punch:
Ingredients
- 2 Cups of Apple Juice
- 2 (2 liter) bottles chilled lemon-lime soda
- 3 Limes
- 2 Oranges
- 1 Ice Ring
- *Add 1 (750ml) vodka + 2 Cups Green Apple Pucker for the adult version*
Directions
- Stir together soda and apple juice in a large punch bowl
- Slice limes and oranges, add to bowl
- *Add vodka and Apple Pucker to adult version*
- Add ice ring; serve immediately
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Lime Sherbert Punch:
Ingredients
- 1 (12 oz) cans frozen limeade concentrate
- 1 (12 oz) cans frozen lemonade concentrate
- 2 (2 liter) bottles Ginger Ale
- 2 quarts lime sherbet
- *1 (750 milliliter) bottle of whiskey for the adult version*
Directions
- Combine limeade, lemonade and Ginger Ale
- *Stir in whiskey to the adult version*
- Mix in the lime sherbet; serve immediately
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Hawaiian Punch:
Ingredients
- 2 large jugs of green Hawaiian Punch
- 2 (16oz) containerof pineapple Juice
- *1 (750ml) bottle of vodka for adult version*
- Add oranges and limes for extra presentation
Directions
- Combine pineapple juice and Hawaiian Punch
- *Stir in vodka to adult version*
- Stir and serve with ice. (This punch can also be served in a pitcher)
Sláinte!
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This article is part of The D.I.Y. Holiday + Party Kit Series:
RECIPES:




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